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An authentically Italian quality lager brewed with passion and the finest quality ingredients. A special blend of quality hops creates a well-balanced lager with some hoppy and fruity notes, finished with moderate bitterness and a clean aftertaste. Birra Moretti can be matched perfectly with food, such as a delicious pasta dish – so fresh and simple that it transports you straight to the rolling hills of Tuscany. Salute!
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From the passion of the Master Brewers of Assemini comes Ichnusa Non Filtrata, a full-bodied beer because it is made with pure barley malt. Since it is not filtered, it has a pleasantly veiled appearance thanks to the yeasts that have remained in suspension. It offers a smooth drink with a slight bitter note in the finish. Its image, inspired by the past, is iconic and distinctive and perfectly respects the personality of a truly unique beer.
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Cyprus… Home of KEO Beer. So much identified with the island, its colours and aromas, that rightfully deserves the title of "taste of Cyprus." KEO is undoubtedly one of the most powerful Cypriot symbols that both tourists and locals recall in their memories of beautiful moments spent in Cyprus. It is a light straw-coloured lager with a thick head, and is sometimes compared to a pilsner in taste.
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Madrí Excepcional is a unique collaboration between the brewers of La Sagra & Molson Coors, with all the taste characteristics of a Modern European Lager, full of flavour and aroma at 4.6% ABV with a light golden colour. Crisp, clean and refreshing, Madrí Excepcional has a smooth, well-rounded taste profile with a short, bitter finish.